Hi! I’m Hồng Minh, and welcome to minhcancook. I started minhcancook to document my journey of learning how to cook traditional Vietnamese family meals and to explore the rich Vietnames culinary heritage across all three regions North-Central-South. Every recipe here has been lovingly passed down through my family and friends.
When many people think of Vietnamese cuisine, dishes like Phở or Bánh Mì often come to mind. While I absolutely adore those too, what I want to share here are the everyday dishes that appear on Vietnamese family tables. They may not be as well-known, but they are the flavors that make home feel like home. Through this blog, I hope to preserve, appreciate and share the beauty of Vietnamese culinary culture. I hope you will try these recipes out and enjoy a happy meal with your loved ones <3
The Characteristics of Southern Vietnamese Cuisine
If Northern cuisine emphasizes refinement and elaboration, and Central cuisine is rich in flavor, Southern [...]
Read moreThe Characteristics of Northern Vietnamese Cuisine
The Northern culinary style is known for its moderation, elegance, and attention to natural flavors, [...]
Read moreThe Characteristics of Central Vietnamese Cuisine
Central Vietnam, the heart of the country, is not naturally blessed with fertile soil or [...]
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